Not only is this bread tangy, sour and sweet all at once- it also immediately teleports you to springtime! I don’t know about you but I am very very ready for some sunshine and warmer weather. In the mean time.. I’ll be over here eating this bread for breakfast lunch & dinner.
It was the most perfect summer day complete with picking pounds and pounds of blackberries off the vine, fresh peaches, peach soft serve and clear sunny skies. Other than eating almost as many blackberries as we picked, which is really saying something as it was literally a basket full, the next best part of the day was the discovery of the most delicious fruity muffin recipe. Tourist Tip: For anyone in Charlottesville, this amazing blackberry place is right across from Blue Mountain Brewery off of 151. It’s really understated with a nice little open air barn where you will meet the sweetest older lady who provides you with a basket, directions to the vines ( around […]
As I went through my week this week I realized how different my breakfast’s can be week to week, totally based off of how organized I am and what I’m in the mood for. What rarely happens though- is for me not to eat breakfast because I am one of those people who wakes up hungry and, I LOVE breakfast food. Seriously- I will eat breakfast for lunch or dinner and am an avid brunch supporter. Adam and I have even talked about what it would be like to have a brunch food wedding… so as you can see, big fans over here. However, I realize for many people who rush out the door in […]